Masala Makhane | Spiced Foxnut | South Indian Style Masala Phool Makhane |How to make Masala Makhane at Home |Healthy Snack | Glutenfree and Vegan Recipe | Navratra /Navratra Special Recipe


  • 250 gms cup
  • 2 cups Makhane
  • 1/4 cup groundnuts
  • 2 teaspoons sesame oil
  • 1/2 teaspoon mustard seeds
  • 1/4 teaspoon turmeric powder
  • 1/4 teaspoon red chilli powder
  • 1 sprig curry leaves
  • salt (to taste)
  • 7. Add the roasted groundnuts, mix well and switch off
  • 1. You can avoid mustard seeds , turmeric and red chilli powder, if you are preparing this snack for Navratras. Instead you can add cumin powder
  • 2. I have added peanuts for the extra crunch, you can add other dry fruits and nuts also.
  • 3. You can change flavour each time you make them.



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