Masoor Dal Recipe, Masur Ki Daal | Red Lentil Dal Recipe
Yummy Indian Kitchen
Yummy Indian Kitchen
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Ingredients

  • 20 mins Cook time
  • 30 mins Total time
  • 50 mins A simple hyderabadi style masoor dal recipe best when served with roti or paratha
  • 200 gms masoor dal
  • 2 tbsp oil
  • 3 medium size onions finely sliced
  • 1 tsp ginger garlic paste
  • 3-4 curry leaves
  • 2-3 medium size tomatoes finely chopped salt
  • ¾ tsp turmeric powder
  • 2-3 tbsp chopped coriander leaves
  • 2 cups water

Instructions

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