MathangaErissery | Kerala Style Yellow Pumpkin Coconut Curry. Do use yam and raw banana along with yellow pumpkin to make an authentic Kerala Special Mathangaerissery
PumpkinErissery / MathangaErissery is one of the dishes served during Onam Sadya. Transfer this seasoning to the serving bowl in which you are going to serve erissery
This is my first trial with Kerala style dish. - Was, and peel & remove pumpkin skin and potato skin. In a pan heat water and add the pumpkin and potato cubes on to it
Other vegetables like the pumpkin, raw bananas are also used. I am sure you would have heard of the name 'Erissery', especially if have had the luck to taste an Onam Sadya Meal
Peel & Cut pumpkins in cubes. Then add this coconut paste to the boiled pumpkin. White Pumpkin 500gmCoconut 1 cup grated4 fried red chilliesTamarind pulp ½ tspSalt as per tasteMustard seeds ½ tspCurry leaves1tblsp oil
Here is one of my fav Kerala recipes of all time. I cant have enough of Puttu and Kadala. But sadly, I dont make Puttu that often, since Jose isnt a big fan and I feel lazy to make it for just me
Try this authentic Kerala style green peas curry and serve it along with rotis and parotas. For the final week of Blogging Marthon#41,I chose to cook with pick one ingredient and cook for 3 days,the ingredient is green peas
Hi Supermoms,. 'Kadala Curry' needs no introduction. It is one of the most popular curries of India. It is mostly served with rice puttu , parotta or chapathi
Kerala Style Chicken Curry. Each week I will be sharing recipes with different set of ingredients in Protein rich dishes in the mega marathon 80th edition
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