Medu Vada/Ulunthu Vadai
Ranjani's Kitchen Exploring the taste buds....
Ranjani's Kitchen Exploring the taste buds....
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 hrs Then drain the water and rinse with tap water for
  • 3 times Now grind it in a blender or grinder by sprinlikg some water
  • 1 cup Big onions or shallots
  • small
  • 1½ tsp Cumin seeds
  • 1½ tsp Curry leaves
  • leaves
  • 1. To check the proper consistency of batter, take a small pinch of batter and drop it in water

Instructions

Comments

Log in or Register to write a comment.