Enjoy the bite with any of your favourite side | dip or with hot, steamed rice & fish curry. When I was marinating the fishwith spices, I got an idea of
Tamil | Recipe Type. Help us provide you with more recipes by sharing this recipe with your friends. So let’s get started with the Fish Curry, Village Style, Nattu Meen Kulambu
Although initially reluctant, as I was unsure whether I would be able to balance both work and home front if I took this step, with her push and her support I finally relented and opened up my kitchen to the world through my Blog
You can clean the fish pieces by rubbing it on a stone surface to remove the outer silver color. I already added Puzha Meen Curry/Fresh Water Fish Curry which was my mom's recipe
locally known as "meenkaran" fresh fish delivered at your door step every morning. I have been making this popcorn fish whenever Homey gets me seer fish or neymeen as it is known in my hometown, Kottayam
Vanjaram Meen Varuval is a spicy and tasty recipe blend with Coriander leaves and curry leaves will give delicious taste to this recipe, these two are the extra ingredients I used for this Fish Fry
![Milagu Meen Varuval/Pepper Fish Fry[Vanjaram Meen Milagu/KingFish Pepper Fry]](http://cdn.mytaste.org/i?u=group2%2FM00%2FCA%2F01%2FCgAIN1gPASeAXvamAAEVjh34YNA417.jpg&w=330&h=270&c=1)
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