METHI MAKAI MATAR MALAI (SWEET CORN  & PEAS IN CREAMY FENUGREEK CURRY)
Easyfoodsmith
Easyfoodsmith
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Ingredients

  • 5 th and here I am posting it on 9th.
  • 2 cups fresh green fenugreek
  • ¾ cup green peas
  • ½ cup corn kernels
  • 1 tbsp cashew nuts
  • 1 tbsp cream
  • ½ cup milk
  • ½ cup for making cashew nut paste
  • 1½ tbsp olive oil
  • 1 small onion
  • ½ tsp ginger paste
  • ½ tsp garlic paste
  • 3-4 green chillies
  • ½ tsp coriander powder
  • ½ tsp garam masala powder
  • ¼ tsp white pepper powder
  • ½ tsp dry mango powder (
  • 45, an event run by Ayeesha of Taste of Pearl City blog.

Instructions

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