Methi Matar Malai, Creamy Curry With Fenugreek Leaves and Peas
Aromatic Cooking
Aromatic Cooking
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Ingredients

  • Chopped Methi
  • 2 cups Fresh
  • 11/2 cup Milk
  • 3/4 cup Garam Masala
  • 1/2 teaspoon Sugar
  • 11/2 teaspoon Kasuri Methi
  • 1 teaspoon Cumin Seeds
  • 1/2 teaspoon Salt
  • 4 cloves Green Cardamom/Elaichi - 2

Instructions

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