Methi Muthiya, Wheat Flour & Fenugreek Leaves Dumplings
Aromatic Cooking
Aromatic Cooking
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 teaspoon Salt
  • 1 teaspoon Mustard Seeds
  • 1/4 teaspoon White Sesame Seeds
  • 1 teaspoon Asafoetida
  • 2 cups Take the wheat flour, gram flour, sugar, salt, turmeric and chilly powders, green chilly and ginger, add
  • 2 tablespoons of oil

Instructions

Comments

Log in or Register to write a comment.