millet idiyappam / kambu idiyappam /pearl millet sevai sweet and savoury
Marudhuskitchen
Marudhuskitchen
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Ingredients

  • 5. Pour this on the top of hot idiyappam and enjoy
  • 3. Now heat a kadai with oil add mustard seeds and when it splutters add bengal gram and urad dhal to it
  • 5. Now add the sevai combine well for 5 minutes add coriander leaves,switch off and add grated coconut ,little ghee and serve.
  • 1 cup grated

Instructions

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