Moong Dal Rice|Dal+Ghee Rice|Dal Rice|Dal and Rice for babies
KITCHEN KATHUKUTTY
KITCHEN KATHUKUTTY
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Ingredients

  • 4. Add twice the amount of water and pressure cook for 3 whistles.
  • 5. You can mash the cooked dal well and set it aside.
  • 4. Mix it well and feed after cooling.

Instructions

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