Moong Dal With Bottle Gourd & Bitter Gourd/Bengali Titor Dal
Easy Cooking and More
Easy Cooking and More
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Ingredients

  • 45 minutes Serve
  • 2. Bottle gourd
  • 1 tsp Method
  • 1. In a pan add dal, turmeric,
  • 30 seconds Add ginger paste, saute for
  • 30 seconds Add the dal and fried bitter gourd, stir

Instructions

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