MungBean Sprouts Salad with Yogurt Tahini Dressing
Always Hungry
Always Hungry
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Ingredients

  • 1/3 Mung Bean sprouts
  • 1 Carrot peeled and chopped
  • 8 Almonds blanched
  • 1/4 Cup pomegranate seeds
  • 3 Dates Chopped
  • half apple diced

Instructions

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