Nandu varuval / crab fry
Saras's Kitchen
Saras's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 7 pods Cumin - 1/2tsp
  • 1/2 tsp or to taste
  • 1/4 tsp Kuzhambu milagai thool
  • 11/2 tsp or to taste
  • 1/2 tsp or to taste
  • 10 minutes in medium heat

Instructions

Comments

Log in or Register to write a comment.