Nariyal ki Barfi \ Indian Coconut Fudge
everyday musing
everyday musing
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Ingredients

  • 3 cups Ghee
  • 3 tbsp Sugar
  • 1 cup Water
  • 4 cup Yellow food color
  • 4 tsp Cardamom powder
  • 1 tsp Khoya
  • 200 g Dry fruits slivers, silver foil and saffron strands for garnishing

Instructions

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