FOR MORE PHOTOS LOG ON TO. The servers, most of whom hail from Rajasthan & Gujarat are attired in traditional Indian clothes & are ever-eager to serve and delight you
Knead with the heel of your palm some more to make the dough soft and springy. Exchanging of gifts among friends and family, typical plush Bengali lunch, the pungent smell of new dress epitomizes the Bengali New Year as one of themost significant event of the year
Tamil Varusha pirappu/Tamil puthandu is celebrated on the first day of Tamil month chithirai. Make this yummy platter on Tamil New year day,Offer to God,Get his blessings and enjoy
Mix all the INGREDIENTS together without lumps and cook on medium flame stirring continuously till the translucent mass leaves the sides of the pan, mix in the GARNISH andthen pour on to a greased plate
Truely an amazing ingredient, and just a very tiny little spec will give your sweets and beverages a magical flavour - any more than that, will ruin the taste and flavour
Last year, I made these fritters andthe year before this curry with coconut. I simply love making new (plus some old) resolutions on New Year's eve, even though am unsure on how many I would be completing by the end of that year
I WISH YOU ALL A VERY HAPPY NEWYEAR, MAY GOD BLESS YOU WITH JOY, PEACE & HAPPINESS. Hope you will give this a try and let me know how it turns out and i will be sharing many more special, healthy and interesting recipes with you all in the coming year
Happy new year to all the readers and family. Loved the texture and softness of it. I have tried this at my friends house during school days which is made so traditional and tasty
I always advise my readers to add their favourite veggies either inside the cavity of the chicken (depending on their stuffing type it would take more than an hour to cook the chook) or at the sides of the chook (in which case it would take up to the hour)
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