OATS AND MOONG DAL TIKKIS
Cooking With Shobana
Cooking With Shobana
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Ingredients

  • 1/2 cup Yellow moong dal,
  • 1/2 cup Fresh curds
  • 2 tbsp Grated Onions,
  • 3 tbsp Green Chillies, finely chopped,
  • 1/2 tsp Chaat Masala,
  • 2 tsp Chilli Powder,
  • 1/4 tsp Haldi
  • 1/4 tsp Ginger Garlic Paste,
  • 1 tsp Coriander leaves, finely chopped,
  • 2 tbsp Mint, finely chopped,
  • 2 tbsp Salt, to taste

Instructions

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