Fruit Salad | Fruit Salad with Flavoured Almond Milk. Summers are here and I'm welcoming summers with this simple, delicious,healthyandVegan fruit salad
Murungai Keerai Rasam | Moringa leaves Soup. I have earlier shared the recipe of Murungai Keerai Poriyal , a tasty dry curry using moringa leaves and coconut and Murungai Keerai Thavalai Dosai
Sabudana Vadas are healthyGlutenfree Snack and is made frequently during Navratras in North India. Best is to soak it overnight and make the vadas in the morning,or you can shape the vadasandfreeze it till the time you fry
Spinach is full of health benefits and this Kootu is a great way to add them to our diet. You can make these dishes so quickly and it also tastes great
Healthyand wholesome soup is now ready to be served. Mullangi Keerai Soup | Radish Greens Soup. I have earlier shared the 'radish greens chutney' recipeand 'radish greens poriyal recipe' , which you can refer to for more radish greens recipe ideas
some may argue that, the food served from these street vendors are not healthyand hygienic. more oftenly keeraivadas are dipped with coconut sambar and topped with coconut chutney
Kaima Idli | Healthy Kaima Idli Recipe. In short, it is a handy, tasty , easy and a healthyrecipe. A interesting and delicious variation using the most healthy, glutenfree, vegan fermented food ever invented - Idli
Your fresh, quick andhealthy dip for the summers is ready. A keeper recipe. Summer has started and fresh skinny cucumbers ( Kakdi in Hindi ) have flooded the markets
'Potato Masal' and Poori/Puri ( puffed Indian flatbread) are match made in heaven. It is one of the most popular and favourite tiffin combination especially in the South
Firstly, I have been receiving a lot of requests from my dear readers to share healthy, guilt freerecipes ( low calorie) that can be made in a jiffy and also be packed for office/school lunch box
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