Oats Whole Wheat Chocolate Walnut Pistachio Biscotti, Eggless
simplyvegetarian777
simplyvegetarian777
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 cup See notes.
  • 2 tbsp see notes.
  • 2 tbsp dissolved in
  • 6 tbsp of warm water
  • 6. Bake them in the oven for 30 minutes Take the tray out and let it rest for 5 minutes Do not touch them fresh out of the oven. Do not switch off the oven. The baked logs look like the picture below.

Instructions

Comments

Log in or Register to write a comment.