Onion Tomato Gravy | Side Dish For Chapathi & Dosa
Ranjani's Kitchen Exploring the taste buds....
Ranjani's Kitchen Exploring the taste buds....
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Ingredients

  • 2 more minutes and add
  • ¼ cup of water to it
  • 1 tbsp To temper Oil
  • 2 tsp Mustard
  • 1 tsp Urad dal – 1 tsp Curry Leaves – Few springs
  • 3. Then add tomatoes and fry by adding salt till it turns mushy

Instructions

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