Your delicious orange peel kuzhambu is ready to be served along with steaming hot riceand ghee. Apart from using the Orange peels for your facemask, hairandasa mosquito repellent, are you alsoeating them
North Arcot Style ThakkaliSaadam | TomatoRice. My mother makes this rice frequently and I am remembering my school days of relishing it in my tiffin box
COCONUT RICE | THANJAVURTHENGAISAADAM. Aftersharing the TamBrahm Style LEMON RICE recipe I amback with anothertasty, popularand interesting South Indian Dish - ThengaiSaadam
Tambrahm Style LEMON RICE | ELLUMICHAISAADAM. Whenever I taste this rice in restaurantsand even Star hotels, I wonder how such a simple recipe can be messed up
I hadattempted this preparation using brown rice before we started on a tour and during my travel I hadcarried my laptop too so that I could finish the post but life was so hectic that I never found time to complete the post
You can just cook riceand enjoy this kuzhambu with hot ghee andAppalam/papad. Shallots/Sambar onions are tossed in oil along with a blend of spices and cooked along with tamarindextract till they thicken to a pickle like consistency
Masterchefmom. It is believed that when in lateryearsSudama suffered from poverty and misfortune , he offered a sweet dish made using poha/beatenrice to his friend Krishnaand he wasfreed from his sufferings
RiceRava is first half cooked over the gas top, then shapedandsteamed. Anabsolutely delicious dish, this kozhukattaiakarice dumplings is so easy to make
This is aeasyandstraightforward recipe thathas been innovated in the recent times. Asapart of my 'Bakshanam Series', today I amsharingCornflakes Mixture Recipe
Kaima Idli | HealthyKaima Idli Recipe. A interesting and delicious variation using the most healthy, glutenfree, vegan fermented food ever invented - Idli
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