Organic Oatmeal Breakfast Bars Recipe
Tickling Palates
Tickling Palates
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Ingredients

  • 4 tbsp water
  • 5 mins to form into flax gel
  • 3. In a large mixing bowl, mix together Rolled oats, whole wheat flour, salt, baking powder and brown sugar.
  • 4. Add in chopped almonds, raisins, coconut and mix everything together.
  • 5. In another mixing bowl, add coconut oil, peanut butter, flax eggs, apple cider vinegar, wild honey, vanilla extract and mix using a balloon whisk till well combined and smooth.
  • 10. Bake the dough for 30 mins Rotate the pan half way through after 15 mins to ensure even baking. These are done when the edges begins to brown lightly and the top is golden in color.
  • 15 mins Cook time
  • 30 mins Total time
  • 45 mins Oatmeal breakfast bars with step by step photos for a wholesome breakfast or snack
  • 2-1/2 cups Organic whole wheat flour
  • 1-1/2 cups salt
  • 1 tsp Baking powder
  • 1 tsp Brown sugar
  • 1/3 cup Organic Almonds
  • 3/4 cup Organic Raisins
  • 1/2 cup Fresh coconut, grated
  • 1/2 cup Organic Flax seeds
  • 2 tbsp Coconut oil
  • 1/3 cup Organic peanut butter
  • 1/4 cup Apple cider vinegar
  • 1 tbsp Organic wild honey
  • 2 tsp Instructions
  • 180 C Line one
  • 8 inch baking pan with parchment paper
  • 4 tbsp water in a bowl and rest for
  • 5 mins to form into flax gel
  • 30 mins Rotate the pan half way through after
  • 15 mins to ensure even baking

Instructions

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