PalakKhichdi/Spinach Lentil Rice is one such recipe. If u want u can also add some carrots,peas n potato to this khichdi n make it even more healthy n tasty
Palak (Spinach). Ingredients. 1 bunch blanched and pureed. Rice. 1-1/2 cup cooked (I have used brown rice here for healthier version you can use plain white rice if you want)
Dal PalakKhichdi. I had a lot of Palak at home and so I decided to make Moong Dal Palak Khichidi. This Khichdi turned out to be a delight with a slightly tangy taste from the buttermilk and is now on its way to being a staple in my home
palak paneer restaurant style recipe with video and step by step pics. palak paneer is one of the popular spinach based gravy dish, made with spinach puree, spices and paneer
Palak Moong Dal Curry, this recipe is similar to the dal curry that we make for chapati. We will be adding palak and little tamarind extract to the curry
Palak Soup. Palak Soup is a very nutritious, simple yet delicious soup and a great appetizer. One time, in a hotel in Chennai, saw somebody ordering the Palak soup and I wanted to have as well
I had the best Palak Paneer at my friend Neha’s home in Mathura. This is a very simple and healthy dish and can be made within minutes if you have the main ingredients – Spinach and Paneer at home
Are you bored with Palak Paneer or any pureed palak base recipe for that matter. My kids were but had some spinach in the fridge so I had used spinach instead of palak
Wash and chop Palak/spinach. Then add chopped spinach/palak to it. Add pinch of salt, turmeric, red chili powder, asafoetida, cumin seeds and a tspn oil to Besan
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