( I have grinded in the same blender in which I made spinach puree so the color is green). My kids love palak gravy I have posted so many palak gravy based sidedishes
Cook the sweet potato with salt and mash it. Forkofta. Kofta. And cook on the other side. As you notice in all these dish Sweet potato is one of the main ingredients not just by itself
Salt-to taste. So let us for the time being this yummy recipe of Peas KoftaCurry. This recipe was a contribution by me to a magazine which got publised last month
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