PALAK PANEER
Cooking With Shobana
Cooking With Shobana
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Ingredients

  • 2-3 tbsp Cumin Seeds, 1 tsp Green Chillies, chopped, 4-5, or more as per taste
  • 1 cup Coriander Powder, 1 tbsp Turmeric Powder, 1/2 tsp Black Salt, (Kala Namak), 1/4 tsp Salt, to taste

Instructions

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