I love all Paneer dishes, Matar Paneer, Paneer Butter Masala, Shahi Paneer, PalakPaneer. Please try and let me know if you like this Paneer Korma recipe or share with your friends using the share buttons on the side
A simple step by step recipe with no complications for making Bhindi masala, which is a tempting semi dry gravy that goes very well with chapatis, phulkas, Rotis, Naan and Jeera Rice
Tawa Pulav is always an one pot meal and tawa pulav recipe is an addition to the rice menu list. Hence, this rice is rich with butter and it is an excellent tiffin box recipe
With its fairly mild, milky flavour and dense crumbly texture which doesn’t melt like other cheese, its best when paired with strong and spicy flavours like in classic Indian curries or dishes like PalakPaneer (spinach based curry), Achari Paneer (tomato base with Indian pickling spices), Matar Paneer (peas and tomato), Paneer Jalfrezi (tossed with bell pepper in lightly spiced tomato paste), Paneer Kurma (lightly spiced yogurt based dish), Kadai Paneer (whole spices and tomato paste), Paneer Kofta (deep fried paneer dumplings in creamy gravy), Paneer Tikka Masala (marinated paneer with vegetables) and many other Paneer curries
Instead of ladies finger ( okra ) you can replace it with paneer ( cottage cheese ) and prepare the same achari paneer masala which I will be publishing shortly
It's been a while since I posted a new recipe on the blog. DHINGRI MATAR RECIPE. Every time I sit to draft the post, something comes up and then I keep postponing it
How to make pattani sundal fry recipe or Matar ki Ghugni Recipe a yummy snack item during tea time. Dry Fenugreek Leaves (or Kasuri methi) - 1 tspFor Garam Masala Powder. Onion Paste - 2 onions (Instead of onion paste, you can use peanut paste, cashewnut paste, poppy seeds paste, sesame seeds paste etc)21
A spicy and tempting thick curry dish is prepared from white chickpeas (kabuli chana), tomatoes, onion with basic Indian spices & flavorful with some dry spices yum
Some easy and healthy dal (lentil) recipes-> Chana dal Paneer | Restaurant style dal fry | Andhra style mango dal | Dal banjari | Gujarati sweet and sour dal | Rajasthani panchmel dal
if you are looking for curry recipes then check out dal makhani, dum aloo, paneer kadai, malai kofta recipe, rajma masala recipe, aloo gobi, paneer burji, palak paner, stuffed brinjal, aloo bhaji
Green chillies - 3-4 (adjust to your spice level). Red chillies - 2 (break into 2 piece optional). 1 teaspoon Red chillies - 2 (break into 2 piece optional)
Hariyali Chicken Recipe or Hara Masala Murgh is yet another tasty and yummy chicken recipe. Coriander, Mint Leaves, green chillies, give a really nice green colour to the recipe hence called hariyali chicken gravy in hindi
I have earlier shared the recipe for Mooli parathas ( radish parathas) and would like to quote a few lines from that post "Parathas are slightly thicker than the phulkas and are toasted on a hot tawa with ghee
Chole stands for a spicy and semi gravy curry where chickpeas(Channa) are simmered in tangy onion-tomato gravy along with spices and bhatura stands for fried flat bread
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