paneer butter masala recipe | paneer makhani | butter paneer masala
Hebbar's Kitchen
Hebbar's Kitchen
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Overall rating 4.3 3 ratings

Ingredients

  • 10 mins Cook time
  • 35 mins Total time
  • 45 mins easy paneer butter masala recipe
  • 1 tbsp unsalted butter
  • salt
  • 1 large sized onion, roughly chopped
  • 2 large sized tomato, finely chopped
  • 1 tsp ginger
  • ginger
  • 15 whole cashews
  • 1 bay leaf
  • 1 inch cinnamon stick
  • ½ tsp turmeric
  • turmeric
  • 1 tsp kashmiri chili powder
  • chili
  • powder
  • ½ tsp coriander powder
  • ¼ cup cream, full cream
  • 9 pieces paneer
  • ¼ tsp garam masala
  • 1 tsp kasuri methi
  • 20 seconds further add prepared onion
  • 5 minutes also cover and simmer for
  • 10 minutes or till the oil separates from the gravy
  • 5 minutes or till the raw smell of spices disappears
  • 5 minutes or till the raw smell of spices disappears.

Instructions

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