I know sharing a quick version of a paneergravy comes as no surprise to many of you. I have a load of rich shahi paneer gravies already on the blogs and one more seems just right, don't you agree
I learned this version of matar paneer from my mom when she visited me last year. - 1 CupPaneer/IndianCottageCheese. 5) Add the paneer and peas and cook everything for 2-3 minutes
Paneer Peshawrai is a creamy,rich paneer (Indiancottage) dish cooked in Peshawari style. There are variety of delicious paneer dishes that you come across in restaurant' menu card,mainly in North Indian Restaurent
This one can be good lunch box recipe for your kids. I made paneer and it was so soft that I thought of adding that to Macaroni instead of regular cheese I use
Ghee – to grease. For a detailed method of how to make paneer at home visit this page and for recipes of other delicacies that can be made using paneer visit their respective pages…
This recipe uses a lot of tomatoes. This was a part of the lovely birthday dinner served along with pooris , Peas and Carrot simple Pulav , Mixed Masala Dal and Baingan Bartha
It is very simple to prepare this Paneer Briyani and is very tasty. Paneer Biryani Recipe – Tofu soya paneer biriyani – IndianCottageCheese Briyani Recipe
In low flame cook the gravy till thick. Palak PaneerIngredients ground to a smooth paste. c) Add peas is optional,as my kids love peas i try adding to lot of recipes
Palak Paneer Biryani / Soft Pillowy Pristine Cubes of CottageCheese cooked in a creamy silky Spinach Gravy, then layered between whole spices perfumed basmati rice and another layer of saffron infused rice, cooked sealed in an earthen pot on Dum (in it's own steam)
Serve hot with naan , roti (indian bread), plain rice, jeera rice or vegetable rice. Paneer. In a pan dry roast kauri methi , crush with fingers and add to the prepared gravy
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