Paneer Mutter Masala
My Cuisine Book
My Cuisine Book
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Ingredients

  • 300 gm Green peas : 300 gm Tomato : 2 units Onion : 1 unit
  • 2 tsp Kasthuri methi
  • leaves
  • 1 tsp Garam masala powder
  • 1 tsp Turmeric powder
  • 1 tsp Chilly powder
  • 1 tsp Coriander powder : 1 tsp Butter : 50 gram Cinnamon stick : 2 inch Cloves : 2 units Cardamom : 2 units Coriander leaves(chopped) : 1/4 cup Oil as required

Instructions

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