Paneer Tikka recipe ( using oven and stove top)
Swapnaskitchen
Swapnaskitchen
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Ingredients

  • 3-4 HOURS OR OVERNIGHT
  • 200 g paneer
  • 1 medium sized capsicum
  • 1 medium sized red bell pepper
  • 1 medium sized yellow bell pepper
  • 1 onion cubed
  • 150 ml curd
  • 3/4 tsp chaat masala
  • 3/4 tsp garam masala powder
  • 1 tsp red chilli powder
  • 1 tsp ginger garlic paste
  • 1/2 tsp tsp powder
  • 1/2 tsp coriander powder
  • 1/2 tsp cumin powder
  • 1/2 tsp lime juice

Instructions

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