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PaniPuriRecipe. Today I will post how to make Panipuri at home. Ingredients For Pani. We can make puris also at home (that recipe will be posted soon), but it takes longer time
purirecipe for panipuri | golgappapurirecipe for panipuri with detailed photo and video recipe. a tiny, hollow, crispy poori served with most of the indian street foods and especially with panipurirecipe
Make sure there are no cracks otherwise your puri will not puff up well. Golgappa. Heat oil in a pan & deep fry these puris in batches till light golden brown & crisp on both sides in medium high flame
This is a great recipe for parties, you can fill everything inside the puri when the guest arrives, then have a bowl of the delicious pani in the center of the plate, so your guest can pour it over the puri and enjoy it, Just how i have shown in the below picture
Panipuri will be my all time favourite. I made three of her panirecipes. I am yet to make that version but this time, I made some less spicy pani again from Vaishali’s blog
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