Parotta Recipe | Kerala Paratha
mykitchenodyssey
mykitchenodyssey
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Ingredients

  • 8 medium
  •  
  • Prep time
  • 3 hours 30 minutes
  •  
  • Ingredients
  • 3 cups all purpose flour/maida.
  • 1/2 cup warm milk/paal.
  • 1 cup warm water/sudi thanni.
  • 1 tsp salt/uppu
  • 1 tsp sugar/sarkarai.
  • 3 tbsp oil/ennai.

Instructions

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