Paruppu Rasam Recipe / Dal Rasam Recipe
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YUMMY TUMMY
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Ingredients

  • 5 mins Cooking Time
  • 15 mins for cooking dal
  • 1 large chopped finely
  • 5 cloves crushed
  • 1 tsp Mustard Seeds
  • 1 tsp Cumin Seeds
  • 1 tsp Curry leaves
  • 1 sprig Asafoetida
  • 1/4 tsp Dry Red Chilli

Instructions

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