Here is the recipe of how to make bittergourdpickle / pavakka achar / kaipakka achar Keralastyle. Today am back with an easy, quick pickle recipe with Bittergourd specially for all bittergourd lovers
I usually make my mom's Bittergourd stir fry in her Keralaishtyle/Pavakka mezhukkupuratti, which happens to be my hubby's favorite stir fry with plain hot rice and any light curry like dal/Lentil based curries ,Pappadum especially
Curry Leaves- few. In different parts of Kerala, this pickle is made in different varieties. Usually I like to eat pickles along with rice, breakfast and so on
The modern day tiffin consists of separate boxes, generally air tight and micro-wavable. ROTI , MAHARASHTRIAN STYLEBITTERGOURD FRY , CHICKPEA BEETROOT SUNDAL
Chettinadu StylePavakkai Kara Kulambu | Pavakkai Puli Kulambu. Chettinadu Style Pavakai Kara Kulambu which is also known as Puli Kulambu is ready to be served with steaming hot rice and drizzled with fresh ghee
One of my all-time favourite Kerala dishes is Theeyal. Pavakka Theeyal – Kerala Recipes. Add the bittergourd pieces and stir-fry till the bittergourd pieces start to brown at the edges
One of my all-time favourite Kerala dishes is Theeyal. Pavakka Theeyal – Kerala Recipes. Add the bittergourd pieces and stir-fry till the bittergourd pieces start to brown at the edges
as we abstain from non-veg dishes pickles are in high demand. Kadumanga pickle is every Keralites favorite and since it’s mango season try to make some
Have you noticed this strange fact. We crave for a particular food/dish/fruit more when its not in season or is not easily available at our part of the world
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Dates Pickle/ Eethapazham Pickle. 1/2 Cup - Pitted Dates cut into small pieces. Saute for 1-2 minutes and add red chili powder and turmeric powder. Continue cooking on low temperature for 3-4 minutes and set aside to cool down. Transfer it to a bottle and keep the lid tight for 2-3 days. 1/2 Cup - Pitted Dates cut into small pieces
- Soaking pavakka in salt water reduces bitterness and also frying them. -). Pavakka Puli Kuzhambhu is one of the first recipe that I tried using Pavakka, if you had seen my earlier recipe on Pavakka Stir Fry you would know this
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