pea eggplant recipe (Dosa)/thuthuvalai dosai
Marudhuskitchen
Marudhuskitchen
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Ingredients

  • 3. Then grind it along with thuthuvalai and red chillies to a smooth batter by adding salt at the end.
  • 5. Now heat dosa tava spread the batter when it forms bubbles add little oil, bring it to medium flame close with a lid and cook till done.

Instructions

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