Peas Pulao Recipe, How To Make Matar Pulao | Rice With Peas Recipe
Rachnas-Kitchen
Rachnas-Kitchen
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Ingredients

  • 17-18 minutes Remove pan from heat and let stand to steam 10 minutes longer.
  • 5 mins Cook time
  • 20 mins Total time
  • 25 mins Peas
  • 1 Cup basmati rice
  • 2 tablespoon ghee or butter
  • 2 Bay leaves
  • 1 whole big black cardamom
  • 3-4 small
  • green cardamom
  • 1 Anise
  • 2 Cloves
  • 1.5 Cup of Water
  • 10- 12 Cashews
  • 1 cup basmati rice
  • 30 minutes Meanwhile thaw green peas if you are using frozen variety
  • 30 minutes drain the water and let the rice air dry for
  • 10 minutes Place a pressure cooker on medium heat, heat the ghee

Instructions

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