On other side add little oil in the pan and add onions, spring onions, green chillies, coriander leaves, soya sauce, green chilly sauce, ajinamoto, pepper powder and required salt
In a bowl, add boneless chicken pieces, add salt, ginger garlic paste, red chilli powder, white pepper powder, corn starch, beaten egg, vinegar, soya sauce, mix all the ingredients well
Howtomake almond chickengravyrecipe. Take out into a bowl and Almond ChickenGravyRecipe or Chicken Badami Korma Recipe is ready to serve and it tastes better with steamed rice, roti and puri
White pepper powder - a pinch, optional (instead of ajinamotto). Now add the fried chicken pieces, chopped bell peppers and saute over a medium high flame until it is well coated and the gravy thickens
This is a punjabi style bhindi masala gravy which tastes similar to one found in restaurants. you can also add ½ cup water for a thick gravy or ¾ cup water for medium gravy ,add the sauteed okra
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