Pidi Kozhukattai / Steamed Sweet Rice Flour Dumplings | Vinayagar Chathurthi Recipes
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My Culinary Trial Room
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Ingredients

  • 1 cup Jaggery
  • 1/2 cup Water
  • 1/4 cup Moongdhal
  • 2 tbsp Cardamom powder
  • 1/4 tsp Grated Coconut
  • 1/4 cup Salt

Instructions

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