Pindi Chole or Pindi Chana (Spicy Chickpeas)
ãhãram
ãhãram
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 Cups Tea Bags
  • 2 or Tea Powder
  • 2 tsp Cumin Powder - 1 tbsp Corriander Powder - 1 tbsp Pomegranate Seeds – 1 tbsp Chilli Powder - 1 tsp Ginger Paste – 1 tsp Garlic Paste – 1 tsp Amchur Powder – 1/2 tsp Turmeric Powder – 1/2 tsp Green Chillies – 2
  • Onion – 1
  • 4 tbsp Salt to Taste
  • 3-4 minutes Add
  • 1 cup of tea

Instructions

Comments

Log in or Register to write a comment.