Pineapple Gojju
Easybitesonline
Easybitesonline
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 tsp to roast the dals
  • 1 tsp (urad dal)
  • 1 tsp (chana dal)
  • 1 tbsp (or desiccated coconut)
  • 1/2 cup water
  • 1 small
  • 2 tsp oil
  • 10 mins Cook time
  • 20 mins Total time
  • 30 mins a traditional dish with pineapple cooked in tangy, spicy, sweet gravy
  • small
  • ½ cup oil
  • oil
  • 2 tsp mustard seeds
  • ½ tsp asafoetida
  • 5-6 to be roasted
  • 1 tsp to roast the dals dehusked black gram
  • 1 dry coconut or Kopra
  • ½ cup green chili
  • 1 cumin seeds
  • 1 tsp tamarind pulp
  • tamarind pulp
  • ½ cup water
  • water
  • 1 small
  • 15 min in a pan, heat
  • 1 tsp of oil
  • Lemon Rice

Instructions

Comments

Log in or Register to write a comment.