Pineapple pudding pops (Pineapple sajjige) - Old wine presented in a new bottle :-)
Sattvaa
Sattvaa
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Ingredients

  • 1 cup upma rava/sooji
  • 1.5 cups water
  • 1 cup milk
  • 3/4 cup sugar (adjust based on the sweetness of pineapple)
  • 1/4 cup chopped pineapple
  • 7-8 strands of saffron

Instructions

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