PISTACHIO ORANGE SEMOLINA MUFFINS
Easyfoodsmith
Easyfoodsmith
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Ingredients

  • 5 medium eggs
  • 1 tbs plus a pinch of sugar Zest of
  • 50 g fine semolina
  • 50 g plain flour
  • 100 g ground pistachio nuts Syrup
  • 600 ml fresh orange juice Zest of
  • 2 oranges
  • 500 g sugar
  • 300 ml cream
  • 300 ml Greek style yoghurt

Instructions

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