Poondu Thakkali Rasam/Garlic Tomato Rasam
nava-k
nava-k
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Ingredients

  • 2 medium size plump tomatoes
  • 10 smashed garlic (without skin)
  • 1 tsp mustard seeds
  • 1/2 tbsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp turmeric powder
  • Crushed black pepper - as needed
  • Some coriander leaves - sliced
  • Some curry leaves
  • Tamarind/assam juice - as needed
  • Salt to taste
  • 1 1/2 tbsp oil
  • Water - more or less 2 litres (or as you like)

Instructions

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