Rohufish or carp fish is a river fish which is very famous in Bengal. I bought this fish from the super market last week and prepared fishfry in Konkani style
Nowadays I want to try the fishfry recipes with different styles. She also said, it is added, to reduce the cholesterol and good for health and they call it as Fish Tamarind
HomeNon VegetarianFishChettinadFishFryChettinadFishFry RecipeBy Arthi Balaji |. Fish fillet marinated in chettinad style masala and then shallow fried in oil
CHETTINAD FISHFRY. Sometimes i cant ever bear the spiciness of some chettinad dishes especially fish curry and chicken curry as they combine ground paste of green chilies, dried red chilies and pepper corns that makes the dish more spicy hot and very tasty too
Vanjaram Meen Varuval is a spicy and tasty recipe blend with Coriander leaves and curry leaves will give delicious taste to this recipe, these two are the extra ingredients I used for this FishFry
You can use any fish variety of your choice like rohu, catla, king fish, salmon, etc. Fishfry recipe is basically fish coated with some spices and shallow fried in a pan
Now reduce the heat to medium and add the marinated fish pieces and fry them on both the sides. We eat so many different fishes starting from fresh water ones like Rohu, Katla, Pabda to salt water fishes like Hilsa, Pomfret etc
Fish masala fry is a tasty side dish and and easy to make recipe with simple ingredients, Fish is marinated with spices, then shallow fried, then cooked with aromatic masala which makes a tasty side dish to enjoy with sambar rice or roti’s
Lady fishfry recipe | kane rava fry recipe – tasty shallow fried fried fish, marinated with spices and coated with semolina (rava) is a Mangalorean delicacy and a must try recipe
![Milagu Meen Varuval/Pepper Fish Fry[Vanjaram Meen Milagu/KingFish Pepper Fry]](http://cdn.mytaste.org/i?u=group2%2FM00%2FCA%2F01%2FCgAIN1gPASeAXvamAAEVjh34YNA417.jpg&w=330&h=270&c=1)
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