Potato Cauliflower Rice
Carpe Diem-Spicy Eats
Carpe Diem-Spicy Eats
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 cup rice
  • 1 cup potato chopped
  • 1 cup cauliflower florets
  • 1-2 bayleaves
  • 1-2 cloves 1 cinnamon (small)
  • Turmeric pwd-pinch
  • 1 tsp garam masala
  • 1 tsp Pulao Masala (mtr)
  • 2 tbsp oil
  • salt to taste
  • Roasted Cashews

Instructions

Comments

Log in or Register to write a comment.