Potato Cheese Balls
Awesome Cuisine
Awesome Cuisine
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  • Potato
  • 200 gms Potaoes
  • 8 Onions
  • 100 gms Corn Flour
  • 1/4 cup Black Pepper Powder
  • 2 tsp Salt
  • 4. Add the mashed potatoes, salt, pepper powder and stir well. 5. Switch off the flame and allow it to cool. 6. When it is cool enough to handle, make small balls of the mixture and shape them into a cup. 7. Add some cheese into each cup and roll them into small
  • 8. Add some water to the cornflour and mix well. 9. Dip the prepared balls in the cornflour and roll them in the breadcrumbs. 10. Heat oil in a deep frying pan over medium flame. 11. Fry the prepared cheese balls until golden brown. 12. Remove and drain excess oil. 13. Serve with tomato ketchup.



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