the Bengal gram flour, rice flour, corn flour, chilli powder, turmeric powder, salt, chat masala, lime juice. Add the prawns finally. Add water little by little until prawns are well coated by the mixture.
another vessel, add oil and heat in medium flame.
have added more onions, as i like onion flavor more
can also marinate the prawns separately using chilli powder, turmeric powder, line juice and salt for 20 min and add to the pakora mixture.
can sprinkle some chat masala on the pakoda also before serving.
Main | Recipe Cuisine. Howtomake Muttai Kuzhambu,. Let's see how we can do the egg poached curry. If you don't like adding eggs directly, you can boil the eggs, make a slit and add the eggs to the Kuzhambu