Yes this is the Mango Chutney which I served with Whole Wheat Sesame Crackers. For the very first day under this theme I shall share the recipe of Mango Chutney
This Indian style Okra recipe goes really well with boiled rice ,chappathi,appam,idli ,dosa etc. Vendakka mezhukkupuratti/Okra stir fry in Kerala style
Transfer it to a wide vessel/plate and place the kadai back on low flame. Because you are grinding along with the peel, you may not get a smooth powder
Heat a pan / wok with a tablespoon of coconut oil (preferably). Heat oil again in the same pan / wok. Each region has their own style and ingredients for making coconutchutney
This morning, I prepared Kambu idli,dosa(Pearl millet idli/Bajra idli) for our breakfast and prepared this South Indian style tomato chutney recipe without adding onion, garlic and coconut
Tomato Biryani is a mixed Rice based dish prepared with Tomatoes, Vegetables and Spices. Add Basmati rice ((White/Brown), I have used brown Basmati rice) to it
Serve it with jowar or bajra bhakri, chapati or it goes good with vadapav too. Dry coconutchutney or सुक्या खोबऱ्याची चटणी is commonly made in Maharashtra, North Karnataka
Egg curry goes great with roti, idiappam, appam and even dosa or idli. This is a simple and delicious curry which i made to go with pulao and it was yummy
The easy pizza dough recipe originated from my time at hotel management collage. Learn how to make pizza dough easily with the step by step instructions further below + video
Remove and grind them together with black peppercorns. Mix well and close with a tight lid. Cinnamon – 2 inch pieces, broken Coriander Seeds – 3 tblsp Cumin Seeds – 2 tblsp Fenugreek – 2 tsp Cloves – 10 to 12 Cardamoms – 10 to 12 Black Peppercorns – 2 tsp Turmeric Powder – 1/4 cup Ginger Powder – 1/4 cup Red Chilli Powder – 1/2 tspMethod. 0/5] You might also like
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