For tadka. To prepare the tadka, heat oil in a small pan. Add the tadka to the chutney. 5 tablespoons fried gram (pottu kadalai). 5 tablespoons fried gram (pottu kadalai)
There are lots of varieties in Indian egg curry recipes and each tastes different. Breakfast recipes with eggs are very healthy and easy in this busy routine
PumpkinHalwa, KadduHalwa or Kumdra halwa is easy, delicious halwa made with minimal ingredients. Pumpkinhalwa taste super delicious and make in many way across India, this is one of the easy recipe and halwa poori can make any one go weak on their knees
If you want to make a super rich and tasty bread halwa, you can deep fry the bread pieces in ghee just like double ka meetha or add ground cashew+ badam paste to the halwa
Rajgira Halwa, Rajgara Sheera, Rajgira Atta KaHalwa or amaranth flour halwa is easy, delicious halwa made with rajgira atta (amaranth flour) made for fasting or vrat
Pumpkin peel and grated. When the pumpkin is cooked completely, add the grated Jaggery, remaining ghee, half of cashew-nuts and raisin and cardamom powder
Today's post is going to be another sweet recipe, KasiHalwa, made with Pusinikkai/WhitePumpkin. You can even pressure cook the grated pumpkin and then add the sugar and cook, but make sure that the pumpkin is cooked before you add the sugar
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