Punjabi Yellow Dal Tadka in Dhabha Style | Moong-Masoor Dal Recipe
Homemade Recipes
Homemade Recipes
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Ingredients

  • 1 cup of Moon
  • 1 tomato Chopped
  • 1 Onion Chopped
  • 1 tbsp chopped garlic
  • 1 tbsp chopped ginger
  • Turmeric powder
  • Coriander Powder
  • Red chilli powder
  • Garam masala powder
  • Jeera (cumin seeds)
  • 1 Chopped Green chillies
  • Salt
  • 2. Cover the pressure cooker and set on the stove into a high flame. After the first "whistle", reduce the flame to simmer and cook for 2 more "whistles" in a low flame.
  • 4. To Prepare dal tadka
  • 8. You can serve with plain boiled rice, jeera rice and chapatti also.

Instructions

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