Rasam | Pepper Rasam | South Indian Rasam | Video Recipe
Babi 's Recipes
Babi 's Recipes
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Ingredients

  • 10 mins Cooking time 10 mins Serves
  • 1 tsp Mustard seed
  • 2 tsp Hing powder
  • 2 tsp Tamarind -small lemon sized ball
  • Coriander leaves
  • Water
  • 4. Add in tamarind juice,turmeric powder some more water,salt,coriander leaves.Mix it well.Allow it to boil in low
  • 5. When it starts to boil switch off,Add in some more coriander leaves and close with lid.

Instructions

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